PONDOKESCENDOL.COM OPTIONS

Selain itu ada juga soto kriyik, tahu gejrot, dan sate blater. Apabila anda sedang berkunjung ke purbalingga bisa deh mampir2 ke sini.They may solidify at the time it is available in contact with the chilly ice water. Continue To do that until eventually you are completed While using the dough. Leave the cendol in the chilly drinking water for 15 m

You will come to feel the liquid began to get significant and thickened at a couple of three-moment mark. Go on to stir right up until it is de facto thickened and turns into translucent.Jenang sering disajikan sebagai sarapan atau makanan penutup di berbagai acara adat Jawa Tengah. Kelezatan Jenang terletak pada teksturnya yang lembut dan rasa man